Saturday, October 16, 2010

Soft & Delicious Sugar Cookies


Credit: Amber Every

Ingredients:
2 cups sugar
1 cup butter
1 cup sour cream
2 eggs
3 tsp vanilla extract
1 tsp salt
2 tsp. baking soda
6 cups of flour
Directions:
Cream butter and sugar. Add sour cream, eggs, and vanilla extract. Mix well. Combine dry ingredients in separate bowl and add gradually to mixture. You can refrigerate the dough at this point if you would like. Roll 1/4 inch thick and cut with cookies cutters. Bake at 400 degrees for 6-8 minutes until light and fluffy, but not brown.

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